Tivoli Day Trip from Rome, Italy via Trenitalia 🇮🇹 #roma #rome #tivoli

 A day trip from Rome to Tivoli then back to Rome via Trenitalia.

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Must Visit Restaurants In Rome in 2025 | Roma, Italia 🇮🇹

Must Visit Restaurants In Rome in 2025 | Roma, Italia 🇮🇹 #rome #roma | Where to eat in Rome? What to eat in Rome? Rome mukbang

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📌 Pancrazio at Campo de' Fiori

📌 Trattoria da Giovanni

📌 Sugo at Spanish Steps

St. Peter's Basilica Walking Tour | St. Peter's Square | Vatican City

A walking tour of St. Peter's Basilica and St. Peter's Squre in Vatican City.

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Rome, Italy 🇮🇹 Pantheon Walking Tour | Ristorante Di Rienzo

A walking tour of the Pantheon, entrance fee and long lines. Plus lunch at Di Rienzo, one of the restaurants at Piazza della Rotonda with the most stunning view of the Pantheon.

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Basilica di Santa Maria Maggiore | Basilica of Saint Mary Major | Easter Sunday | Rome, Italy 🇮🇹

A 5th century church, the Basilica di Santa Maria Maggiore or Basilica of Saint Mary Major, is one of the four major papal basilicas and the largest Marian church in Rome, Italy.  Under the high altar of the basilica is a crystal reliquary said to contain wood from the Holy Crib of the nativity of Jesus Christ. Pope Francis chose this basilica as his final resting place.

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Panini in the Kitchen

The first time I had a panini or panino, as it is commonly called in Italy, was in Rome in a small cafe next to the Pantheon. 

If time is of the essence, like when you're traveling and you would like to cover as many places as you could, panino is really a convenient grab and go lunch.

Back to the kitchen... 

I sliced the ciabatta in half then cut into three portions. I spread the Camembert cheese on one side then placed on the panini grill. When cheese has melted I added jamón serrano, chorizo de cantimpalo and egg cooked over easy.

 
The other side I topped with super juicy tomatoes, sprinkled with salt and pepper and drizzled with olive oil.

Put them together. Then closed the panini press.

There you go, a fusion panino with cheese from France, cured meet from Spain, Italian bread from Whole Foods and organic tomatoes and organic cage-free egg from somewhere in California.

And yes, that's me enjoying a panino in Rome.