Seafood Sunday

It is becoming a tradition for us to go have brunch every Sunday after church mass.  Today, we decided to have seafood and headed to King's Fish House in Calabasas. 

On the table...

- A dozen oysters (Skookum, Paradise, Chef's Creek, Fanny Bay, Chincoteague Bay, Malpeque, Stingray, Coromandel and Kumamoto)
- New England Clam Chowder
- Spicy Seafood Chowder
- Crab and Shrimp Louie
- Ahi Poke
- Steamed Clams and Mussels

Address:
4798 Common Way, Calabasas 
818.225.1979