Monday, September 29, 2014

Mushrooms and Orecchiette


On one pan is Daddy & Mommy's supper. Three kinds of mushrooms -- oyster, white beech and bunapi. They were sautéed in crushed garlic, thinly sliced onion and minced pork then seasoned with salt and pepper.
 

On the other pot is the Little Guy's food -- orecchiette pasta with green peas in pesto sauce and shredded seaside cheddar cheese.




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