Sunday, October 5, 2014

Nitropod - The Future of Ice Cream


On our way to Whole Foods we saw a futuristic looking truck with a sign that says, “the future of ice cream.”

Sounds familiar to me.  I think I’ve seen a similar slogan before.  Oh yes, from Dippin’ Dots… “the ice cream of the future.”

I love Dippin’ Dots  so I need to try this one. 

Got a scoop of vanilla and a scoop of chocolate for $5.

The process: instantly freezing the ice cream mix with 321 degrees liquid nitrogen.

The result: a super smooth and super creamy ice cream.

It’s organic and kosher too.

The two scoops… gone in an instant. The Little Guy kept on saying, “more, more..” We need to get six scoops next time we stumble upon this truck.





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