The gourmet food truck that brought the $4.75 shrimp taco last week came back. I queued again, the line was a little long. The guy in front couldn't quite decide what to get -- nor I. Ahi tuna or shrimp? Two or three tacos? With or without fries? Hmmm...
When it was finally my turn, they ran out of shrimp and tuna. They offered mahi-mahi ceviche with avocado and mango which I ended up getting. Two tacos and garlic fries.
Garlic fries? I forgot I had a meeting in the afternoon. Oh, well.
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